Monday, April 9, 2018

Pico de Gallo Recipe

This makes 8 servings. 

2 c. finely chopped tomatoes 
1 c, finely chopped onion
1 small jalapeno pepper, finely chopped
1/4 c. finely chopped Poblano pepper
1/4 c. chopped fresh cilantro
1/4 t. black pepper
1/2 t. salt
2 t. minced garlic
4 T, lime juice
  1. Add all of the ingredients in a bowl and mix.  Serve on tacos, burritos or fajitas.