Zesty Blue Cheese Dressing

Zesty Blue Cheese Dressing

Use on salads, for dipping fresh veggies, or on crackers or good bread.

2 ounces blue cheese, crumbled (2/3 cup)

1/4 cup vegetable oil

1 teaspoon grated lemon zest

1 tablespoon freshly squeezed lemon juice

1 cup sour cream

1/2 teaspoon salt

1 to 2 cloves garlic, peeled and minced or pressed

1. Combine all ingredients and blend.
2. Chill before serving.